LUNCHEON AND DINNER SELECTIONS
All prices apply to service in the Milo Bail Student Center.
E-mail orders must be verified by Catering staff.

All Luncheon and Dinner selections are served with full service, and include salad with dressings,
choice of starch, choice of vegetable, rolls and butter, coffee, iced tea and water.
These catering menus are designed for a single choice of entrée for Luncheons or Dinners.
UNO Catering will accommodate guests' dietary and religious dietary requests,
when so advised in advance, however, multiple, ala carte entrée selections will not be permitted.
Specialty salads may be added beginning at an additional $1.50 per person.
Desserts may be added beginning at an additional $2.50 per person.

Chicken Entrées
Breast of chicken prepared using a unique blend of herbs and spices.
Selections include:

Garlic Chicken
Lemon Pepper Chicken
Apricot Chicken
Chicken Cacciatore
Chicken Supreme
Chicken Parmesan

Luncheon Entrée $10.95 per person
Dinner Entrée $16.50 per person

Chicken Specialty Entrées

 

Chicken Piccata
Lightly Floured Breast of Chicken, Baked with Lemon Butter
Caper Sauce.

Luncheon Entrée $12.05 per person
Dinner Entrée $18.15 per person

Chicken Italiano
Lightly breaded breast of chicken, sautéed and topped with marinara sauce and
Romano cheese on a bed of pasta.

Luncheon Entrée $12.05 per person
Dinner Entrée $18.15 per person

Chicken Kiev
Breast of chicken stuffed with a delicate blend of herbs, butter and parsley.

Luncheon Entrée $13.75 per person
Dinner Entrée $19.25 per person

Chicken Cordon Bleu
Lightly breaded breast of chicken stuffed with ham and Swiss cheese.

Luncheon Entrée $13.75 per person
Dinner Entrée $19.25 per person

Chicken Jerusalem
Baked breast of chicken with a white wine sauce, sautéed mushrooms and artichoke hearts.

Luncheon Entrée $13.75 per person
Dinner Entrée $19.25 per person

Chicken with Feta Cheese
Baked breast of chicken stuffed with Feta Cheese and roasted red peppers.

Luncheon Entrée $13.75
Dinner Entrée $19.25

Chicken Marsala
Baked breast of chicken with mushrooms and Marsala Wine Reduction Sauce.

Luncheon Entrée $13.75
Dinner Entrée $19.25

 

Beef Entrées

Roast Round of Beef
Slow Roasted Round of Beef enhanced with pan juices or peppercorn sauce.

Luncheon Entrée $12.05
Dinner Entrée $16.50

Beef Bourguignonne
Beef tips simmered with onions, mushrooms and green peppers in a robust red wine
sauce accompanied with a bed of rice pilaf.

Luncheon Entrée $13.75
Dinner Entrée $19.25

Roast Tenderloin of Beef
Medallions of sliced tenderloin served with mushroom and onion garni.

Luncheon Entrée $14.25
Dinner Entrée $20.35

Petite Filet de Burgo
A tenderloin filet, medium rare, capped with white wine, cream garlic sauce and laced
with oregano and basil.

Luncheon Entrée $15.35
Dinner Entrée $21.45

Tournedos of Beef ala Fromage
Slice of tender, fried eggplant topped with a tenderloin filet, medium rare,
Capped with Maytag Bleu Cheese, Crimini Mushrooms and
Marsala Wine Reduction Sauce.

Luncheon Entrée $15.35
Dinner Entrée $21.45

Pork Entrées

Roast Pork Loin
Thinly sliced medallions of pork served with seasoned dressing.

Luncheon Entrée $12.05
Dinner Entrée $16.50

Stuffed Boneless Pork Chop
Tender baked pork chop stuffed with classic sage dressing.

Luncheon Entrée $12.05
Dinner Entrée $16.50

Seafood Entrées

Baked Whitefish
Whitefish filet baked in herbed butter.

Luncheon Entrée $12.05
Dinner Entrée $16.25

Poached Salmon Hollandaise
Tender filet of salmon, poached and dressed with hollandaise sauce.

Luncheon Entrée $13.75
Dinner Entrée $19.25

Seared Encrusted Tuna
Filet of Sushi-grade Tuna encrusted with a blend of seventeen spices
Served Medium rare with Wasabi Aioli

Luncheon Entrée $15.35
Dinner Entrée $21.95

Blackened Salmon
Filet of salmon blackened with Cajun Spices with Sautéed Leeks

Luncheon Entrée $13.75
Dinner Entrée $19.25

Baked Sea Bass
Tender, flakey Filet of Sea Bass baked and served with Lobster Sauce

Luncheon Entrée $17.05
Dinner Entrée $25.85

Pasta Entrées

Home-made Lasagna
Classic Italian favorite in your choice of meat or vegetarian with Italian green beans.

Luncheon Entrée $11.55
Dinner Entrée $16.50

Spaghetti and Meatballs
A hearty classic Itliano.

Luncheon Entrée $10.95
Dinner Entrée $14.25

Chicken Spaghetti
Spicy chicken on a bed of spaghetti with
A light tomato sauce

Luncheon Entrée $10.95
Dinner Entrée $14.25

Salmon Pasta Alfredo
Classic Cheesy Alfredo Sauce with Flaked Poached Salmon
Served over Fettucini

Luncheon Entrée $13.75
Dinner Entrée $19.25

Substitute Shrimp or Scallops for Salmon

Luncheon Entrée $14.75
Dinner Entrée $20.25

Vegetarian Entrées

Eggplant Parmesan
Tender slices of eggplant, lightly breaded and sautéed, covered with marinara sauce and mozzarella cheese.

Luncheon Entrée $10.95
Dinner Entrée $16.50

Stuffed Pepper
Baked Green Pepper, stuffed with rice pilaf and an array of vegetables.

Luncheon Entrée $10.95
Dinner Entrée $16.50

Vegetarian Stir Fry
Selection of Stir Fried Vegetables served over rice
With Sweet and Sour Sauce or Teriyaki Sauce

Luncheon Entrée $10.95
Dinner Entrée $16.50